Strong Provolone – Aged 3+ Months, Imported from Italy

Strong Provolone is a bold, full-flavored Italian cheese made from cow’s milk and aged for a minimum of three months to over a year. Produced using traditional kid and/or lamb rennet paste, this cheese develops a sharp, savory profile with a firm texture. Its origin lies in the union of southern Italy’s classic stretched-curd methods and the milk-rich pastures of the northern Po Valley. Though enhanced by modern aging techniques, Strong Provolone remains deeply artisanal in nature. Perfect For: Enjoying sliced on rustic durum wheat bread Pairing with fruit chutneys or savory compotes Serving with honey and a glass of Moscato or sweet wine Grilling for a rich, robust bite Shipped directly from Italy for guaranteed authenticity and freshness.