Basil, Lemon (Ocimum basilicum)

Basil, Lemon (Ocimum basilicum) is a variety of basil that has a refreshing lemony scent and flavor. It is highly valued for its citrusy aroma and is commonly used in culinary applications and herbal preparations. Lemon basil has bright green leaves that are similar in shape and size to other basil varieties. The leaves are smooth, slightly pointed, and have a glossy appearance. The plant grows to a height of about 12-24 inches (30-60 cm) and has an upright, bushy form. Flavor: Lemon basil is known for its distinct lemony scent and flavor. It has a refreshing and tangy taste with citrus notes that resemble the aroma of lemon. The flavor is milder compared to other basil varieties, making it a popular choice for those seeking a lighter and citrus-infused herb. Culinary Uses: Lemon basil is widely used in culinary applications where a hint of lemon is desired. It can be used to flavor salads, dressings, marinades, sauces, and seafood dishes. The leaves can be used fresh or dried, and th