Banzo Butter (Strawberry)

  The Beanefits of this garbanzo bean spread: inclusive, mindful, tasty, and trendy. Healthy fats, monounsaturated and polyunsaturated Source of protein and fiber Plant-based, sustainable, and good for the earth because garbanzo beans give the soil nitrogen it needs! Don’t include any of the top 14 food allergens or gluten as ingredients Vegan Inherently non-GMO Taster Size: 1.0 oz packet   Sweet : Viscosity : Other flavor and texture notes : Smooth, Fruity Founder Story THE NEWEST PLANT-BASED SWEET SPREAD MADE WITH INCLUSIVITY IN MIND.   Amy is a recent PhD graduate who studied food science and technology at The Ohio State University. During her undergrad, she studied chemistry at Northeastern University where she interned at a food startup helping them create Big 8 allergen-free snacks. This internship paired with her involvement on a student food product development team has given Amy extensive experience working in the allergy-free, better-for-you space, and she believes her