Member's Mark Cook's Knives Set with Non-Slip Handle (2 pk.)

Set of 2 Daily Chef Cook's Knives includes an 8 and 10-inch blade Versatile, all-purpose professional chef knives High-carbon German steel blades NSF certified Handle treated with antimicrobial protection Member's Mark 8" and 10" Cook's Knives (2 pk.) are an important addition to any set of professional chef knives. They're a versatile, all-purpose tool that can be used to prep vegetables, slice meat or cut up fruit as well as many other common applications. What Are Member's Mark Cook's Knives Used For in the Kitchen? When it comes to professional chef knives, a cook's knife is an all-purpose tool that's indispensable for food preparation. The wide, sharp blade can be used to cut a variety of ingredients in different ways. These kitchen knives are perfect for cutting and slicing meat, dicing vegetables, chopping nuts and slicing herbs. They're especially suited for firm vegetables like onions, carrots, celery and potatoes. What is High-Carbon German Steel? For kitchen knives, high-c