Brazilian Yerba Mate Herbal Tea

Brazilian Yerba Mate Herbal Tea Characteristics: Greenish and vegetative. Mate is rich in caffeine and was used as a caffeine beverage in Latin America before the advent of coffee. Infusion: Tending light and yellowish Ingredients: Green Mate Ingredient Origination: Parana, Brazil Antioxidant Level: Very High Caffeine Level: Medium Growing Altitudes: 1500 - 3000 feet above sea level This Product is Kosher, Vegetarian, and Vegan The best way to steep a cup of herbal or tisane tea always starts by ensuring you clean your vessel very well, be it a teapot or a mug or a tea press. Then select good water (a bottle of spring water is recommended) and boil it in a clean kettle to 200 degrees Fahrenheit. The measurement is ~6 ounces of water to one teaspoon of mix. Let it steep 3-5 minutes or to your preference.