4 Tier Vertical Charcoal Smoker | Grill Boss

The Vertical Charcoal Smoker has a total of 564-sq in cooking area, cooks up to 3 chickens or 6 ribs, or 1 turkey at a time. Built in temperature gauge. Adjustable air vent system and smoke stack for temperature control. Including chicken rack, rib rack and hooks for versatile food smoking. The front door enables water to be easily added during smoking. 3 stainless steel handles. Removable middle ring converts the smoker to a portable charcoal grill for grilling anywhere. Three cooking grates offer total 564-sq in cooking area Includes chicken rack, rib rack and hooks for versatile food smoking Removable middle ring converts the smoker to a portable charcoal grill Smoke stack on lid and air vent on bottom for temperature control Includes a door for easy access to add water Stainless steel handles Built in temperature gauge