B&W Banana Bundt Mini Cake, 4 Mini Bundts

A perfectly moist vegan and gluten-free cake, topped with both dark chocolate drizzle and vanilla glaze. Made with whole grains and a touch of arrowroot for a soothing effect, this cake is naturally sweetened with coconut sugar for a deliciously wholesome experience. Ingredients: Banana, coconut sugar, brown rice flour, chickpea flour, water, coconut oil, arrowroot flour, chia seeds, cashew, apple cider vinegar, vanilla extract, baking soda, Himalayan salt, baking powder, pecans, chocolate. Powdered sugar   (contains corn, coconut, cashew and pecans) If you have specific allergies, please let us know. vegan | gluten-free | organic ingredients