Butterfly Pea Flower Spagyric Tincture

This Butterfly Pea Flower Spagyric Tincture is made with the flowers of the Butterfly Pea plant. Clitoria ternatea is also known as Asian pigeonwings, bluebellvine, blue pea, cordofan pea or Darwin pea. Our Spagyric Tinctures are made with Organic, Ecodynamic, or Wildharvested Biomass and Tinctured with Organic Cane Spirits as our Veg Mercury. Once the tincture was made, we add Spagyric Salt of Salt of the Vegetable Kingdom and digest until reactions have stopped. Historically, and in TCM (Lan Hu Die) Butterfly Pea Flower has been used for antioxidants, anti-inflammatory properties, to enhance memory, for anxiety, depression, ADHD, stress, menstruation or vaginal discharge, normal sperm production, blood sugar levels, skin hydration, hair health, digestion, respiratory health, to increase blood flow to the eyes, and as an aphrodisiac. We make no claims as to the uses or efficacy of this product. There may be an enormous difference between what the herb has historically been used for and how any particular Spagyric Preparation of the herb can be used.We aim to begin using IDF Analysis to provide IDF data of the detected phytochemicals and uses of each of our items of Spagyric Pharmacopoeia. Purchases of this product help to fund this enormous research project.   Reference 11 Benefits of Drinking Butterly Pea Tea. (March 2022). https://the-qi.com/blogs/journal/11-benefits-of-drinking-butterfly-pea-tea