Barrio Fiesta SMOKED Herring (Tunsoy) Eviscerated 7.05oz (200g)

Barrio Fiesta Smoked Herring Eviscerated 7.05oz  Typical Use:Barrio Fiesta Smoked Herring Eviscerated is a richly flavored, ready-to-cook Filipino delicacy known for its savory, smoky taste. Commonly referred to as tinapa, this smoked herring is perfect for a classic Tinapa Fried Rice or served with garlic rice, eggs, and tomatoes for a traditional Filipino breakfast. Simply fry until crispy and enjoy a delicious, protein-packed meal. Other Uses:Beyond a simple fried dish, smoked herring can be: Flaked and mixed into pasta for a smoky seafood twist. Added to salads and sandwiches for an extra layer of flavor. Used in soups like sinigang or sotanghon to enhance depth and richness. Incorporated into lumpia or omelets for a unique and tasty filling. A Filipino Staple:Tinapa, or smoked fish, is a beloved part of Filipino cuisine, commonly enjoyed at breakfast, lunch, or dinner. It is deeply rooted in Filipino culinary traditions, particularly in coastal regions where fish preservatio