Kamayan Sauteed Shrimp Paste SMALL (Spicy) 8.85oz (250g)

Kamayan Sauteed Shrimp Paste (Spicy) – 8.85oz (250g) Elevate your Filipino dishes with Kamayan Sauteed Shrimp Paste (Spicy)—a bold, flavorful condiment that brings heat and umami depth to every bite. Made from finely fermented shrimp, expertly sautéed with aromatic spices and chili, this pantry essential is a beloved staple in many Filipino kitchens. Typical Use:Kamayan Spicy Shrimp Paste is commonly served as a side condiment to green mangoes, kare-kare (oxtail stew), or grilled meats. Its rich, savory taste with a spicy kick complements dishes perfectly and adds authentic flavor to traditional meals. Other Uses:Use it as a flavor base for sautéed vegetables like kangkong (water spinach) or eggplant. Stir it into rice or noodles for an instant boost of umami, or use it as a marinade for pork, chicken, or seafood for a uniquely Filipino twist. Known for Filipino:Shrimp paste, or bagoong, holds cultural significance in Filipino cuisine. It is often featured in regional specialties acros