Lucia Yellow Jackfruit (Langka) in Syrup 20oz

Lucia Yellow Jackfruit (Langka) in Syrup 20oz Sweet, Tropical Flavor in Every Spoonful Lucia Yellow Jackfruit (Langka) in Syrup 20oz offers the naturally sweet, fragrant taste of ripe jackfruit preserved in a light syrup. Conveniently packed and ready to use, it captures the essence of a tropical fruit that’s beloved in Filipino cuisine—perfect for both traditional and creative desserts. Typical UseThis product is commonly used as a dessert topping or ingredient in Filipino sweets like halo-halo, turon (banana spring rolls), minatamis na langka, and ginataan. Its naturally fibrous yet tender texture adds depth and aroma to every dish. Other UsesLucia Langka in Syrup can also be enjoyed on its own as a quick tropical treat, or served over ice cream, yogurt, or pancakes. It's a flavorful addition to smoothies or milkshakes, and can even be mixed into cake fillings or jam-style spreads. Known for in Filipino CultureLangka holds a special place in Filipino food culture, often associated