King Arthur Baking Company, Gluten Free Corn Bread Mix, 14 oz (397 g)

Description 100% Employee Owned  Estd 1790 Baking Company Great for Muffins  Classic Taste with A Hint of Sweetness  Kosher  Non GMO Project Verified  Certified Gluten Free by GFCO Certified B Corporation Non Dairy* Baking With Joy Since 1790 Our gluten free mixes are carefully crafted to deliver the best-tasting baked goods using only simple, wholesome ingredients - the way we bake every day in our kitchens.  Classic Comfort Food Fortified with iron, calcium, and vitamin B, our mix bakes a lightly sweet golden cornbread to enjoy with any meal. *To make non-dairy, use vegetable oil, and rice, soy, or almond milk Suggested use You'll need:  4 tablespoons melted butter*or oil  2 large eggs  1 1/4 cups milk  Baker's tip: For zesty cornbread: Stir into batter a 4 oz can diced jalapeños (drained), an 8.5 oz can whole kernel sweet corn (drained), and 1 cup cheddar cheese. Sprinkle 1/2 cup shredded cheese over the top. *To mak