Art + Science Cider - Clutch Cider (750 mL)
$20.00
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Cider made from 20-year-old English cider apples from Northrop Acres in Yamhill County, OR, and fermented with native yeast. Notes of smoky bacon, barnyard, hay, dried herbs, vanilla, oak, apple skin, and apple juice. Pairs well with blue cheese, goat cheese, smoked salmon, or smoked meats.
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