Venison Bacon Cure

Dreaming of making venison bacon? We have just the right venison bacon seasoning for you. Our venison bacon cure, complete with deer bacon seasoning and Maple cure, is specially formulated to add rich, bacon-y flavor to your ground venison. Curing venison is now a piece of cake with our bacon cure seasoning. Select between units intended for 12 ½ or 25 lbs. of meat. Includes: Deer bacon cure pre-measured for selected batch size (12 ½ or 25 lbs. of meat) Maple Cure pre-measured for selected batch size (12 ½ or 25 lbs. of meat) *Cure contains sodium nitrite. Use caution when handling and follow instructions carefully. Keep out of the reach of children.