Bhimavaram Rasam Podi

Bhimavaram Rasam Podi 500gms Bhimavaram Rasam Podi is a traditional Andhra Pradesh spice mix used to make rasam, a popular South Indian lentil soup. It is made with a blend of spices including coriander, cumin, red chilies, and turmeric. Bhimavaram Rasam Podi is known for its rich flavor and aroma. Key Features Made with the finest pulses and spices No artificial flavors or preservatives added Traditional and authentic handmade flavor Perfect blend of the perfect rasam spices Key Ingredients Cumin Red Chili Powder Coriander Curry Leaves Salt Asafoetida Tips Store in an airtight container in a cool, dry place For best flavor, use within 6 months of opening Add a few tablespoons of rasam podi to tamarind pulp and water to make a quick and easy rasam Self Life 6 months Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's man