Drym foods Garlic Chutney

Drym Garlic Chutney Garlic chutney is a zesty and aromatic condiment that adds a bold flavor to any meal. Known for its robust garlic taste, this chutney pairs perfectly with Indian dishes like dosa, idli, and samosas. It is made from fresh garlic and a variety of spices that enhance its flavor profile, creating a tangy and spicy treat. Key Features Made with fresh garlic and a blend of spices Perfect accompaniment to Indian snacks and meals Versatile: Can be used as a dip, spread, or side Bold, zesty flavor with a spicy kick Key Ingredients Fresh garlic Dried red chilies Black salt Tamarind paste Jaggery or sugar Ginger Mustard seeds Curry leaves Tips For extra heat, add more red chilies. Store in an airtight container in the refrigerator to maintain freshness. Serve with grilled meats or as a dip for snacks. For a thicker consistency, blend the chutney longer. Shelf Life Garlic chutney can last up to 2-3 weeks when stored in an airtight container in the refrigerator. For longe