Jagdish Garlic Chakri

Jagdish GARLIC CHAKRI Jagdish Garlic Chakri is a flavorful variation of the traditional murukku, infused with garlic for an extra kick. This crunchy snack is popular in Indian cuisine and is often enjoyed during festivals or as a savory treat with tea. Key Features: Texture: Crispy and crunchy, perfect for snacking.. Aromatic: The garlic adds a robust flavor and enticing aroma. Versatile Snack: Can be enjoyed on its own or served with dips and chutneys.. Key Ingredients: Rice Flour: The main ingredient that forms the base. Urad Dal Flour: Adds texture and flavor. Garlic: Fresh or powdered, providing the signature taste. Spices: Typically includes cumin seeds, chili powder, and salt.. Tips: Airtight Container: Store the garlic chakri in an airtight container to prevent moisture from making them soggy. Shelf Life: Frozen: C