Kalagura Gampa Whole Wheat Flour |SP Method

Kalagura Gampa Whole Wheat Flour (SP Method) Kalagura Gampa Whole Wheat Flour (SP Method) is a whole wheat flour made from 100% naturally grown wheat using the Subhash Palekar method. The Subhash Palekar method is a sustainable farming method that uses organic fertilizers and crop rotation to improve soil health. Features Some key features of Kalagura Gampa Whole Wheat Flour (SP Method) : Made with organic ingredients No artificial colors or flavors Rich in nutrients Ingredients The main Ingredients of Kalagura Gampa Whole Wheat Flour (SP Method) are Whole wheat Tips Basic steps that are necessary to maintain the taste and quality: Store them in an airtight container. Keep them in a cool and dry place Shelf LIfe 12 months Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and lo