Kalagura Gampa Whole Wheat |SP Method

Kalagura Gampa Whole Wheat (SP Method) Kalagura Gampa Whole Wheat (SP Method) is a whole wheat flour made using the Subhash Palekar method. This method involves using traditional farming practices that are more sustainable and environmentally friendly. Features Some key features of Kalagura Gampa Whole Wheat (SP Method) : Made with organic ingredients No artificial colors or flavors Has a nutty flavor Ingredients The main Ingredients of Kalagura Gampa Whole Wheat (SP Method) are Whole wheat flour Tips Basic steps that are necessary to maintain the taste and quality: Store them in an airtight container. Keep them in a cool and dry place Shelf LIfe 6 months Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and