Olive Mithai Shop Bandar laddu

Olive Mithai Shop Bandar laddu Olive Mithai Shop Bandar Laddu is a popular sweet dish from the Indian state of Andhra Pradesh. It is a laddu made with roasted gram flour, sugar, ghee, and cardamom powder. The laddus are typically small, round balls that are rolled by hand. key Features Some key features of Bandar laddu : Ingredients: Bandar laddu is made with simple ingredients such as roasted gram flour (besan), sugar, ghee (clarified butter), and cardamom powder. Texture: The laddus have a soft, crumbly texture that melts in your mouth. They are not too sweet and have a slight nutty flavor. Shape and size: Bandar laddus are small, round balls that are typically the size of a ping-pong ball. They are rolled by hand, which gives them a slightly uneven shape and a homemade feel. Shelf life: Bandar laddus have a relatively long shelf life, which makes them a popular sweet for gifting and sharing with friends and family. Cultural significance: Bandar laddu is a traditional sweet dish f