Olive Mithai Shop Kaju Kathli

Olive Mithai Shop Kaju Kathli Olive Mithai Shop Kaju Kathli (Kaju Barfi) is a popular Indian dessert with cashew nuts, sugar, ghee, and sometimes milk or cream. It is typically square-shaped and has a smooth, creamy texture with a subtle nutty flavor. Key Features Some key features of Kaju Kathli : Texture: Kaju Kathli has a smooth, soft, and creamy texture that melts in your mouth. Flavor: The primary flavor of Kaju Kathli comes from the cashew nuts, which give it a subtle nutty taste. Appearance: Kaju Kathli is usually square-shaped and has a smooth, slightly glossy surface. Ingredients: The primary ingredients used to make Kaju Kathli are cashew nuts, sugar, ghee (clarified butter), and sometimes milk or cream. Preparation: Kaju Kathli is prepared by grinding cashew nuts into a fine powder, mixing it with sugar and ghee, and cooking it over low heat until it forms a thick, pliable dough-like consistency. Key Ingredients The key Ingredients of Kaju Kathli are : Cashew nuts Sugar