Prakruthi High Spice Mutton Pickle Boneless

Prakruthi High Spice Mutton Pickle Boneless Prakruthi High spice mutton pickle boneless is a delicious and versatile pickle made with boneless mutton, mustard seeds, fenugreek seeds, turmeric powder, red chili powder, and salt. It is a famous dish in Andhra Pradesh and Telangana but can also be found in other parts of India. Key Features Main ingredients: High spice mutton pickle boneless is made with boneless mutton, mustard seeds, fenugreek seeds, turmeric powder, red chili powder, and salt. Flavor: High spice mutton pickle boneless has a spicy and tangy flavor that is balanced by the sweetness of the mutton. The flavor of the pickle can vary depending on the spices used. Texture: High spice mutton pickle boneless has a soft and juicy texture. The texture of the pickle can vary depending on the cooking method. Heat level: High spice mutton pickle boneless can be hot or mild, depending on the amount of chili powder used. Storage: High spice mutton pickle boneless can be stored in a