Prakruthi Kaju Pakam or Kaju Chikki

Prakruthi Kaju Pakam or Kaju Chikki Prakruthi Kaju Pakam or Kaju Chikki is a popular Indian sweet made with cashew nuts and jaggery. It is a crunchy and chewy sweet with a slightly caramelized flavor. Kaju Pakam or Kaju Chikki is typically served as a dessert or snack. Features Some key features of Kaju Pakam or Kaju Chikki : It is a crunchy and chewy sweet with a slightly caramelized flavor. It is made with cashew nuts and jaggery. It is a popular Indian sweet. It is typically served as a dessert or snack. It is made by roasting cashew nuts in a pan over medium heat until they are golden brown. Jaggery is melted in a separate pan and then mixed with the roasted cashew nuts. Ingredients The main Ingredients of Kaju Pakam or Kaju Chikki are : Cashew nuts Jaggery Ghee Cardamom powder Tips Basic steps that are necessary to maintain the taste and quality : Store them in an airtight container. Keep them in a cool and dry place Shelf LIfe 4 to 5 Months Legal