Pulla reddy Anjeer Roll

Pulla reddy Anjeer Roll The Pulla Reddy Anjeer Roll is a sweet Indian dessert made by stuffing dried figs (anjeer) in a flaky, layered pastry. It is commonly enjoyed during special occasions and festivals in India. The fig filling is typically sweetened with sugar and flavored with cardamom and other spices, creating a decadent, sweet, fragrant treat. Key Features Some key features of Anjeer Roll : Made with high-quality ingredients: Pulla Reddy is known for using only the finest ingredients in their sweets and desserts. Rich and flavorful filling: The fig filling is sweetened with sugar and flavored with cardamom and other spices, creating a rich and flavorful treat. Flaky and crisp pastry: The pastry is made with multiple layers of flaky dough, which gives the roll a light and crisp texture. Sweet and satisfying: The combination of the rich filling and the crisp pastry makes for a sweet and satisfying treat that is perfect for special occasions and festivals. Popular in India: The