Godavari Vantillu Ribbon Pakoda
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Godavari Vantillu Ribbon Pakoda

$9.28
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Godavari Vantillu Ribbon Pakoda : Delight in the crispy and flavorful ribbons of Godavari Vantillu Ribbon Pakoda, a popular South Indian snack made with lentil fritters. Key Features: Crispy and crunchy texture Savory and slightly spicy flavor Unique ribbon shape Easy to make at home Key Ingredients: Bengal gram dal (channa dal) Rice flour Green chilies Ginger Cumin seeds Oil for frying Tips: Soak the dal for at least 4 hours for a smoother batter. Add a pinch of baking soda for extra fluffiness. Use a piping bag to create thin and even ribbons. Don't overcrowd the pan while frying. Self Life: These pakodas are best enjoyed fresh and crispy. However, they can be stored in an airtight container for up to 2 days. Reheat them in a pan or oven before serving. Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the

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