Roopak Pachranga (Mix) Pickle

Roopak Pachranga (Mix) Pickle Roopak Pachranga Pickle is a famous Indian mixed pickle made using various vegetables, fruits, spices, and oil. The word "pachranga" literally translates to "five colors" in Hindi, and the pickle is so named because it contains five different types of vegetables and fruits cut into small pieces and mixed. Features Some key features of Pachranga (Mix) Pickle : A combination of different vegetables and fruits: Pachranga Pickle is made using a mix of five different vegetables and fruits, including mango, carrot, cauliflower, turnip, and ginger. This gives the pickle a unique flavor and texture. A variety of spices: The pickle is flavored with a variety of spices, including mustard seeds, fenugreek seeds, cumin seeds, and red chili powder. These spices add a spicy and tangy flavor to the pickle. Mixed and soaked in oil: After the vegetables and fruits are cut into small pieces and mixed with the spices, they are soaked in oil for several days. This a