Ka’u Darkwood - 7oz.

Origin: Ka'u coffee | Yellow honey processed | Typica varietyRoast: DarkTasting Notes: Fudge, molasses, blackberry, vanilla, and spruce. RICH, HONEYED, DARK KA'U COFFEE This dark roast Ka'u coffee is smooth, sweet, and versatile. It’s perfect for espresso, filter coffee, and even cold brew. It's a daily favorite of our team for its rich, fudge flavors and  full body. It's a yellow honey processed coffee, which doesn't refer to actually honey, but that the sticky-sweet layer of pulp remains on the coffee instead of being removed. The results are similar to real honey, though: floral, sweet, buttery and smooth, never bitter or acidic.  Often you'll catch the aroma of vanilla, nougat or honey, regardless of the roast level. Ka’u Darkwood coffee is perfect both with and without milk, with enough boldness to shine through in a cappuccino or latte, as well as enough complexity and nuance to stand on its own. Ka'u Darkwood and Ka'u Morning Glory  are produced by a one-of-kind coffee farm