Ka’u Morning Glory - Ground - 7 oz.

Origin: Ka'u coffee | Yellow honey processed | Typica varietyRoast: Medium-lightTasting Notes: Pecan, caramel, cinnamon and spruce with juicy elements of orange and vanilla; yellow honey processed, bright and sweet SMOOTH, SWEET, HONEYED KA'U COFFEE Our honey processed Ka’u Morning Glory is our bright and sweet signature Ka’u coffee. It’s notable for long and juicy fruit tones, a medium-full body and a sweet candied nut finish. Despite the reference to honey, no apiary products were used in the making of this beautiful coffee. Like “natural” or “washed,” “honey” is a coffee processing method; the important step of separating the outer layer of a coffee cherry from the inner seed or “bean.” When the skin is removed, sticky, sweet mucilage is exposed and its golden amber color is reminiscent of honey. Hence we call it honey processed coffee.Delightful for espresso or pour over, our yellow honeyed Ka’u coffees are rich yet mellow, never bitter or acidic. The flavor notes are often si