Arita Shincha Asatsuyu
$42.00
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
Asatsuyu means “morning dew”—an apt name for this organic micro-lot shincha from Kyushu Island. Grown in volcanic soil and harvested in early spring, it yields a vivid green infusion with smooth umami depth and a fresh, lustrous finish.
Show More
Show Less