Kivu - Rwanda - Dark Roast
$21.95
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Tasting Notes: Rhubarb, honey, smooth. Named for the largest lake in Rwanda, Kivu is grown in western Rwanda by over 800 small farmers who pool their coffees, resources, and knowledge in a cooperative called Kopakaki. This coffee is certified Fair Trade to guarantee transparency and fairness to all the farmers.Elevation : 1525 - 2400 maslVarietals : BourbonProcess : Fully WashedDrying : Raised bedsWe roast this coffee on the darker side to bring out its rhubarb like sweetness and a fuller & smooth body. The coffee stands out well with many brewing methods including French Press, Chemex, and V60. Recommended water temperature 200-204 F. Certified Fair Trade
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