Gyokuro Mikado

Grown under carefully managed shade in Uji, Kyoto, Mikado is a premium gyokuro known for its refined, complex flavor with a deep umami richness and natural sweetness. The meticulous cultivation process enhances its smooth body and vibrant green hue, setting it apart from standard shade-grown teas. The name Mikado (帝), meaning “emperor,” reflects the tea’s elegant character. With notes of sweet seaweed, tender greens, and a silky umami finish, each sip feels luxurious, grounding, and deeply satisfying. Naturally high in theanine and low in bitterness, Gyokuro Mikado is perfect for mindful tea rituals, quiet reflection, or gifting to those who appreciate the finest Japanese teas.