2013 Aged Smoked Lapsang Souchong Chopped Style

Cultivar: Zheng Shan Xiao Zhong Harvest: Spring 2013 Origin: Ma Su, Tong Mu Village, Wu Yi Shan, Fu Jian  Cup: 1 tbsp for 12 cups Meet the farmer: Bei Bei, Zhang Tasting Note Robust, full body, well balanced, chocolate, herbal aroma, woody, piny, honey like sweetness Ice Tea Instruction Every 1 gram of tea for 60ml of cool water, and allow steeping a few hours in refrigerator.  Full Description We proudly present you this aged smoked Lapsang Souchong tea from 2013. It has a chopped style that was popular for exportation back in 2013. It makes an interesting comparison to nowadays smoked Lapsang tea. It's also from our farmer Bei Bei Zhang's tea plantation located in Mu Su, which is the heart of the core production area Tong Mu Village in Wu Yi Mountain range. Tong Mu Village has 12 production teams for Lapsang Souchong, and each team is composed of a few families that live in the Tong Mu village area. Ma Su is one of them and is located at elevation about 1200 meters. Bei Bei Zhang c