Sumatra Aceh Kopepi Ketiara Coop

A quite versatile coffee, this Sumatran has layers of complexity, the classic earthy, rustic notes of Sumatra are complemented by pineapple and grape sweetness at lighter roasts.  Roast Recipe, Behmor Machines Batch Size: 12 oz (340 g) or ~2 cups of green coffee beans Press These Buttons to Start: 1, Reduce time to 17:20, Start, P5, D Approx. Start of First Crack: 2:30 on the timer Press These Buttons During the Roast: When the timer reads 2:00, Press P4 Cooling Method: Open Door Result: Medium Roast coffee beans Longer and/or deeper roasts drive off the acid, and leave malt-like sweetness, and warm baking spices notes throughout. At deeper roasts, find cacao nibs along with robust body, and black pepper.  Country Sumatra Recommended Roast Level Medium Roast to Dark Roast Tasting Notes Rustic sweetness and pronounced spice notes Process Wet Hulled Density, g/L 747 Product Type Green (Raw, Unroasted) Coffee Beans Species Coffea arabica Varietal(