American Ale II Yeast | Wyeast 1272 Yeast

Wyeast 1272 American Ale II Yeast Clean, Soft & Versatile Ale Yeast for American Styles Wyeast 1272 American Ale II is a reliable liquid yeast strain ideal for a wide range of American beer styles. Known for its soft, clean fermentation profile with a subtle nuttiness, this strain has medium to high flocculation, making it a great choice for brewers looking to avoid filtration while still achieving clear beer. Key Characteristics: Attenuation: 72% – 76% Flocculation: Medium – High Alcohol Tolerance: Up to 10% Fermentation Temperature Range: 60°F – 72°F (16°C – 22°C) Flavor Profile: Soft and clean with a light nutty note and balanced finish Best For These Styles: American Pale Ales American IPAs American Browns & Ambers American Wheat Beers Blonde Ales Fruit Beers Why Choose Wyeast 1272? Balanced Fermentation: Great balance of malt and hops, with minimal esters Clean Profile: Produces crisp, smooth beers that showcase your ingredients Efficient Clearing: Medium to h