Butterfly Pea (Clitoria ternatea)

Butterfly Pea (Clitoria ternatea)

$19.95
{{option.name}}: {{selected_options[option.position]}}
{{value_obj.value}}

Vibrant, Versatile Climber with Stunning Blue Flowers Common Names: Butterfly Pea, Asian Pigeonwings, Blue Pea, Darwin PeaFamily: FabaceaeOrigin: Tropical Asia Butterfly Pea (Clitoria ternatea) is a fast-growing perennial vine known for its striking, vivid blue flowers, which are often used as a natural food dye or brewed into herbal tea. Native to tropical Asia, this leguminous plant is a favorite in home gardens and permaculture landscapes for its nitrogen-fixing ability, which enhances soil fertility. The flowers of Butterfly Pea are highly valued for their culinary and medicinal uses, as well as their ability to change color when exposed to different pH levels, making them popular in beverages and culinary creations. In addition to its beauty and usefulness, Butterfly Pea is a resilient and low-maintenance plant, making it an excellent choice for gardeners in warm climates. Distinctive Features, Uses, and Nutritional Value Flowers: The Butterfly Pea produces bright blue, pea-shaped

Show More Show Less