Delicata Squash (2lb)

Delicata is the sweetheart of the winter squash family — known for its rich, sweet flavor and tender, edible skin. Its creamy flesh tastes like a blend of sweet potato and corn, making it perfect for roasting in simple slices or stuffing as a main dish. Unlike most winter squash, there’s no need to peel it — just slice, roast, and enjoy. Delicata is the ideal weeknight squash: quick to prepare, naturally sweet, and versatile enough for savory or sweet dishes.