Kashmiri Dum Aloo
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Food, Beverages & Tobacco / Food Items

Kashmiri Dum Aloo

$15.00
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Kashmiri Dum Aloo is a potato and cashews paste based dish, it is a part of the traditional Kashmiri Pandit cuisine, from the Kashmir Valley, in the Indian state of Jammu and Kashmir. Baby potatoes are deep fried and then cooked in delicious gravy of curd and lots of spices like Kashmiri red chillies, fennel powder, cardamom powder, cumin-coriander powder, ginger, garlic and other Aromatic Indian species. Contains Nuts QTY: 16oz. NUTRITION FACTS : SERVING SIZE 16 OZ  Calories: 550 Total Fat: 25g Saturated Fat: 9g Trans Fat: 0g Cholesterol: 0mg Sodium: 390mg Total Carbohydrates: 65g Dietary Fiber: 10g Sugars: 10g Protein: 10g Vitamin A: 15% Vitamin C: 130% Calcium: 15% Iron: 4% *This nutrient information is based on an estimate and should be considered a rough guideline only.  Allergy Disclosure: We are committed to providing access to allergen information for our customers. Please be aware that our kitchen and food preparation areas may contain, or come into contact with, allergens

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