Carlos Pola - El Salvador Pacas Natural

Roaster's Select | El Salvador Pacas Natural Whole Bean 4 oz This Pacas Natural produced by Carlos Pola is 1 of 3 parts of a complete tasting box we've released just in time for the holidays. Pacas is a natural mutation of Bourbon discovered on the Pacas family farm and known as a classic El Salvadoran variety. We went a step further to showcase these lots by collaborating with Denver-based Tekwani Design Co. and Genghis Kern to create one-of-a-kind letterpress packaging made from Gmund Bio Cycle paper.   Flavor Category: Fruit-forward Flavor notes: Certainly the sweetest and most fruit-forward of the 3 with an amazing velvety mouthfeel. Wonderful tropical acidity that shows on cool. Plum, cherry, mango.   About Natural Processing After ripe coffee cherries are hand-picked, "natural" or "dry" processed coffees are dried on raised beds for 2-3 weeks as full intact cherries. The seeds are separated after drying. The sugars from the cherries contribute to a fruit-forward and full-bodied