Chocolate Pu'Erh - Loose Leaf Dark Tea with Cocoa Nibs

Region - Dark Tea from Pu'Erh, China Tasting Notes - Sweet, Earthy, Smooth Cooked Pu'Erh is blended with cocoa nibs to create a rich, sweet, full-bodied tea packed with the always popular chocolate flavor. ***3 g of tea for every 6-10 oz of water (4 teaspoons per mug/small pot)***209 F (boil water, let cool for 1 min)***Let steep for 4 min***Charles***I always break out the Pu'Erh when entertaining guests. Its unique shape and background story always make for a good conversation piece, plus this tea can last for several infusions and tastes amazing!***-->