The Whole Herd - Quarterly

The philosophy of “everything in moderation” is what drives The Whole Herd Quarterly Subscription, giving you the flexibility to choose between beef, bison, or a combination of both. Four times a year, you’ll receive our finest grass-fed and finished prime steaks, chef’s favorites, and everyday staples—ensuring you’re always ready to serve up a delicious meal. A 5% discount is automatically applied. Each Whole Herd box is hand-selected by our ranchers based on the season, offering a perfectly balanced selection: 25% Chef’s Companions: Including Coulotte, Tri Tip, Flatiron, Flank, Skirt, Bavette, Brisket, Sirloin Tip, Chuck, Osso Buco, Stew Meat, Kabob Meat, Flanken Ribs, Dino Ribs, and Short Ribs. 50% Prime Cut Steaks: Such as Rib Steak, T-Bone, New York, Ribeye, Filet Mignon, Delmonico, and Porterhouse. 25% Everyday Staples: Including Ground Beef, Ground Bison, or a mix of both, as well as Ground Patties. As a bonus for our quarterly subscribers, you’ll also enjoy: First access to annual Field & Vine tickets Special bonus cuts Tangen Draw merchandise Complimentary Test Kitchen Membership Choose between beef, bison, or a combination to perfectly suit your needs, and enjoy the finest ranch-sourced meats delivered right to your door!