Basque burnt cheesecake from Spain

Basque burnt cheesecake from Spain

$28.00
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BASQUE BURNT CHEESECAKE FROM SPAIN900 grams/ 2 pounds  Store at -18°C. Once defrosted, do not refreeze. 1.Defrosting at room temperature: 12 hours. 2. Regeneration in the oven: heat the oven to 150°C, insert the cake directly from the freezer with paper and mold included and heat for 20 minutes. May contain traces of soya, nuts and sesame.   

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