Moringa Leaf (60ct 750mg)

  Moringa oliefera is also called the "horseradish tree" because of the flavor of its roots. It's also nicknamed the "drumstick tree" for the appearance of its long seed pods. It's grown in subtropical or tropical areas all over the world, but it has only recently been seen as a fresh option at the occasional American farmer's market. Native to South Asia, it's a familiar dietary staple for both people and livestock in Africa, Asia, and the Philippines.  The tree grows quickly, forming branches with small, tender leaves and green, slim pods filled with seeds. While it thrives in the sun and heat, moringa is only sporadically produced in the United States, mostly at the tip of Florida and the southern part of California. Like other superfoods, moringa is packed full of nutritional value. It boasts "seven times more vitamin C than oranges, ten times more vitamin A than carrots, 17 times more calcium than milk, nine times more protein than yogurt, 15 times more potassium than bana