Ao-Sora Sencha
$26.00
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This sencha was made from a Taiwanese cultivar called Chin Hsin Da Pa which is famously used to make Bai Hao Oolong. Brought to Shizuoka, it yields an extremely unique sencha that is soft, creamy and smooth. Producer: Moriuchi Chanoen Region: Honyama, Shizuoka Elevation: 100m Cultivar: Chin Hsin Da Pa Harvested: May, 2025 Picking: Handheld Machine
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$22
$26
(+$4)