1000 Islands “River Rat” Cheese 3 Year XXX Cheddar
$7.49
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Made with pasteurized cow’s milk; smooth but slightly crumbly texture with a tangy bite. Aged a minimum of 36 months. Our most popular cheddar. Gluten-free. The ingredients in plain, white cheddar cheese are: pasteurized milk, cheese cultures, salt and enzymes. Plain, unflavored cheddar is naturally gluten-free. The crunchy crystals are called tyrosine which is an amino acid. The crystals form as cheese ages. The crystals are characteristic of a true aged cheese.
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