Alfalfa Microgreens

Taste: Alfalfa microgreens have a mild, slightly nutty flavor with a hint of sweetness. Their delicate taste makes them a versatile addition to a variety of dishes, adding a fresh and crunchy texture. Vitamin and Mineral Content: Alfalfa microgreens are packed with essential vitamins and minerals, making them a nutritious addition to your diet: Vitamin A: Supports vision, immune function, and skin health. Vitamin C: Boosts the immune system and promotes healthy skin. Vitamin K: Important for blood clotting and bone health. Vitamin E: Acts as an antioxidant, protecting cells from damage. Calcium: Supports bone health and muscle function. Iron: Essential for oxygen transport and energy production. Magnesium: Important for muscle and nerve function. Potassium: Regulates fluid balance and supports proper heart and muscle function. Culinary Pairings: Alfalfa microgreens are highly versatile and can be paired with a wide range of dishes to enhance flavor and nutritional value. Here