Tomasella Rosso

Classification of Wine Friuli DOC Graves Varietal: 85% Merlot, 15% Refosco Vintage: 2017 Vineyard Designation: Veneto Friuli Soil: Fine alluvial soils mixed with stone and rock Pruning: Guyot Yield: 12000 kg/hectare ABV: 13% Sulfites: 82mg/l Acidity: 5.45g/l Residual Sugar: 3.79g/l Winemaking Manually harvested at optimum phenolic ripeness, red wine vinification with an extended maceration on the grape skins and fermentation at controlled temperature; complete malolactic fermentation. 8 months in steel vats and 8 months in bottle. Tasting Notes On the nose, deep red berry and mild spices. The combination of soft fruity Merlot and a powerful, rich Refosco, merge beautifully producing a full bodied, savory wine. Full round, soft silky texture on the palate, ripe berries ending in a complexity of spice and light tannins, a long finish and perfect bal-ance Excellent when paired with heavier dishes, roasts, lamb chops and mature cheeses. An excellent all round go to wine, and is particularl