Mushrooms, Shiitake
$14.49
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First cultivated in the 13th Century on Shii trees in Japan, Shiitake Mushrooms have long been praised for their flavor. They have an earthiness that pairs well with bold spices. Shiitakes form the umami-rich flavor base of complex broths like dashi. Reconstitute Dried Shiitake mushrooms in hot water for 15 minutes before use.
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