Peru Lima Cafe | Lima Coffee | Medium Roast

Sourced from the Fair Trade Lima Cafe cooperative in Peru‚ Cajamarca region, these organic Peru coffee beans blend ripe fruit, caramel apple, and a sweet finish. ... Key Features Vibrant Flavor Profile: Ripe fruit and caramel apple notes with a sweet, clean finish for a balanced cup. Carbon-Negative Impact: Offsets 54 lbs of CO2 per pound through reforestation in Ecuador‚Äôs Mindo Cloudforest. Ethical Sourcing: USDA Organic, Kosher, and Fair Trade certified, supporting 400 smallholder farmers. Small-Batch Roasting: Roasted in Minneapolis on a vintage Probat for optimal freshness and aroma. Why Peru Lima Cafe Coffee Beans? Grown at high altitudes in Cajamarca‚Äôs lush valleys, these Peruvian coffee beans thrive in rich soils and a tropical climate, nurtured by the 400-member Lima Coffee cooperative. Led by Rony Lavan, this group won Peru‚Äôs national cupping competition in its first year, a proof of their dedication to quality. Their organic Peru coffee, reminiscent of the st