Rosso di Montalcino DOCG Collosorbo
$35.00
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Available bottle sizes: 750ml vintage - Magnum (1500ml) vintage Varietal: 100% Sangiovese Area of Production: Tuscany Soil: Rocky, dry Harvest: Manual harvest, rapid transfer to cellar for vinification Vinification: Soft pressing & destemming, medium maceration of skins, temperature controlled alcoholic fermentation In the Cellar: Aged in Slavonaian/French oak barrels for 1 year, aged in bottle for 6-8 months Alcohol: 14% Vol. Serving Temperature: 17-20 degrees C Pairings: Venison, beef PRODUCT FEATURES Images for illustrative purposes only.
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$30.40
$35
(+$4.60)