HATSUKOKORO Shirasagi Kurochi Aogami #2 165mm Kiritsuke Deba (No Handle)
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HATSUKOKORO Shirasagi Kurochi Aogami #2 165mm Kiritsuke Deba (No Handle)

$239.00
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HATSUKOKORO Shirasagi Kurochi Aogami #2 165mm Kiritsuke Deba The Deba is a traditional Japanese single-bevel knife, essential for every sushi chef. Ideal for fish butchery, its weight allows easy navigation through fish skin and bones. The unique K-Tip profile enhances precision, making it a perfect choice for professionals. About the Steel Aogami #2 (Blue Paper Steel #2) is celebrated for its sharpness retention, enhanced by tungsten and chromium. With an HRC rating of 62, this steel provides exceptional sharpness for precise cutting tasks, positioning it among the finest high-end Japanese kitchen knives. Knife Specifications Steel: Aogami #2 (Blue 2) HRC: 62 Edge Length: 165mm Height at Heel: 51mm Spine Thickness at Heel: 8.0mm Weight: [grams] (Handmade, dimensions may vary) Handle: [No Handle] Shape: Kiritsuke Deba Finish: Kurouchi Cladding: Iron Cladding Construction: Single Bevel Knife Line: Hatsukokoro Shirasagi Kurochi Maker: Hatsukokoro Blacksmith: Toru Tomura Sharpener: Tateo

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